Deli/ Bakery Specialist: Kitchen Manager

Full Time

The Happy Belly Deli is looking for an outstanding individual to support and grow our Deli/Bakery department.  The Kitchen Manager will prepare, cook and present foods quickly and efficiently.  You will ensure the smooth running of the kitchen at all times and will help supervise, train, and motivate others all while giving exceptional customer service.

The Ideal Candidate will be responsible for / or will possess (but are not limited to):

* Manage opening or closing of the kitchen.

* Prepare, cook, and present foods quickly and efficiently, meeting our standards.

* Maintain a clean and safe work environment.

* Keep current with promotions, seasonal events, and new products.

* Assist with managing all kitchen-related office administration as well as deli/bakery staff.

* Strong communication and excellent customer service skills.

* Sterling work ethic and a desire to be successful and contribute in a fast-paced high-production environment.

* Must be able to prioritize job duties and multi-task, as well as be organized and efficient.

* Must embrace opportunities to learn and grow, develop efficiencies that better support and enhance the department, and increase sales – all in a team environment..

 

 

Physically demanding position, requires continuous activity, work in a cold environment and the ability to lift 50+ pounds without injury.

Schedule: 35+ hours per week. Early mornings, nights and weekends, required.

Pay Scale: $11 – $13/hour

 

Click Here to complete an application, or pick one up in the store.

 

Return completed application, and optional resumé and cover letter to:

Elizabeth Wilson, Human Resources Coordinator

Roanoke Natural Foods Co-op

1319 Grandin Rd

Roanoke, VA 24015

Only fully completed applications will be considered. No calls or emails please.